Milk
Lots of people don't produce lactase the enzyme to break milk down or Rennin/Chymosin in later age which help cleave the proteins in the milk to make it more digestable and get to the milk proteins.
There is an increased prevelance of allergies in babies receving it at an early and those under 3-6months can get child onset diabetes due to the high levels of BSA (Bovine Serum albumin).
There is an increase in IGF-1 (insulin like growth factor -1) that is transported via Casein one of the main proteins from Milk. High levels of circulating IGF are linked to prostate and breast cancer.
Most cows that are in the daries may be treated with growth hormone (GH) to help increase the milk production from an average of 3L per day to 30L a day.
Lots of body builders pay good money for IGF-1 and GH but receving indirectly will not create a positive growth benefit.
Milk is great for Vitamin D and Calcium but this can be repalced by nuts, pulses and grains etc.
I haven't set out to have a direct attack on Milk itself though I just thought whilst Johno was having a drink why not have one with more protein and better fats.
Everything in your diet should earn the right to be there as it will provide optimum nutrition. And many fall by the wayside after closure examination.
You wouldn't put Four star petrol in a formula one car would you?
Put the best nutrients in first time around and it will reduce your supplements bill.
Dairy products can be good and bad, but like I say it has to earn its place in your diet. It wou;ld take too long to go through each one. do you have any specifics in mind?
Almonds: The reason I mentioned to put these in as I couldn't see where the fats were coming from, especially the right sorts of fats. Almonds are the "Dad" of all the nuts and a favourite of the greeks!!! -
Removing the milk may make Johno want to substitute it with something else sweet or fatty. If you use almonds they are high in MUFA (mono unsaturated fatty acids). This can help reduce serum lipids and lipoprotein concs to favour healthier fats.
They are great when using high protein diets as they help prevent oxidative damage to the proteins and fats as they produce anti oxidants.
this could be because they are loaded with Vit E.
Aswell as Vit E, they also contain, Mg2+, Ca2+, K, Cu2+ and Zn
And also can be counted as asource of protein.
There is also the fibre aspect to almonds to help lower risk of colon and prostate cancer.
Need I go on?!?!?!