Gluten free recipes

[Cookie]

One to try in the next day or three.

Egg, Bacon & Veggie muffins
10 -12 eggs whisked well
1 green onion
2 small courgette
3 big handfuls of spinach
1/2 a jar of roasted red and yellow peppers
6-8 slices of COOKED bacon
sea salt and black pepper to taste.

Preheat oven to 350 (gas mark 4) and grease two muffin pans with LOTS of coconut oil, butter, or ghee or use muffin cases. Whisk all your eggs in a big bowl. In a food processor throw in the green onion, courgette, bacon, and peppers and process until finely chopped but NOT smooth. Add this mixture to your eggs. Throw your spinach into the processor and finely chop and also add to your eggs. Mix the egg mixture well and using a 1/4 measuring cup, fill the muffin pans (you’ll be able to make 18-20 cupcakes). Bake for 20-25 minutes or until the eggs are set in the middle.

[Cookie]

Not tried yet but will.

[lil john]

I tried some gluten free bread and must say massive diffrence in the feeling after eating, might have to buy into some of this stuff

[Cookie]

INGREDIENTS:
1/2 avocado, mashed
1-2 tablespoons unsweetened cocoa powder (the more, the chocolatey-er)
2 teaspoons raw honey
1 teaspoon sunbutter (or other nut butter)
pinch of salt

INSTRUCTIONS:
1) Mash up your avocado.
2) Add in your cocoa powder, raw honey, sunbutter, pinch of salt and mix thoroughly.
3) Top with dark chocolate chips, cacao nibs or a coffee bean of three.

[Cookie]

http://empoweredsustenance.com/no-bread-sandwiches/